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| 糖水(熱)
(早上10:00後供應)
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價錢 |
| 1 |
純正鮮杏仁露 |
$15 |
| 2 |
手生磨合桃露 |
$15 |
| 3 |
手生磨芝麻糊 |
$15 |
| 4 |
靚陳皮紅豆沙 |
$15 |
| 5 |
椰汁雪耳海底椰 |
$17 |
| 6 |
鮮海帶綠豆沙 |
$15 |
| 7 |
金黃蕃薯糖水 |
$15 |
| 8 |
腐竹白果雞蛋糖水 |
$15 |
| 9 |
桑寄生子蛋荼 |
$15 |
| 10 |
秘製麻蓉湯丸(季節性) |
$19 |
| 11 |
明爐麻蓉湯丸(二位用) |
$38 |
| 12 |
熱山水豆腐花 |
$15 |
| 13 |
原木桶豆腐花(3至5人用,需時15分鐘)
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$80 |
| 14 |
豆腐花杏仁露 |
$17 |
| 15 |
豆腐花合桃露 |
$17 |
| 16 |
豆腐花芝麻糊 |
$17 |
| 17 |
豆腐花紅豆沙 |
$17 |
| 18 |
豆腐花綠豆沙 |
$17 |
| 19 |
寶島珍珠鮮百合豆腐花 |
$19 |
| 20 |
糖水另加湯丸（每份） |
$6 |
| 21 |
糖水加珍珠粉圓 |
$5 |
| 22 |
糖水另加白果 |
$5 |
| 23 |
糖水另加湘蓮子 |
$5 |
| 24 |
糖水另加鵪春鳥蛋 (2只) |
$5 |
| 25 |
糖水另加雞蛋 (每只) |
$5 |
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(所有蓮子類之糖水於12:00pm後供應) |
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